Big Heart Little Stove: Bringing Home Meals & Moments from The Lost Kitchen

Who is this book for?

• This cookbook would appeal to home cooks who enjoy entertaining and creating special dining experiences.
• It's ideal for those who appreciate farm-to-table cooking, seasonal ingredients, and New England cuisine.
• Fans of Erin French's restaurant or her previous work will be particularly interested.
• Beginner to intermediate cooks looking for inspiration and guidance on creating thoughtful, simple meals will find value in this book.
• Those who enjoy cookbooks as both a source of recipes and as beautiful coffee table books will appreciate the aesthetics and storytelling aspects.

Who is unlikely to appreciate this book?

• Advanced cooks looking for complex or challenging recipes may find this cookbook too basic.
• Vegetarians or those with dietary restrictions might be frustrated by the limited options catering to their needs.
• People who prefer quick, convenience-focused cooking or those who don't enjoy entertaining may not connect with the book's emphasis on creating dining experiences.
• Readers who are looking for a strictly utilitarian recipe collection without additional narrative or lifestyle content may find the extra material unnecessary.
• Those on a tight budget or with limited access to specialty ingredients might struggle to fully utilize the recipes.

Things online reviewers enjoyed about this book

• Beautiful and inspirational cookbook with gorgeous photos
• Recipes are well-written and accessible for cooks of all levels
• Focuses on using high-quality, local ingredients
• Includes tips for creating meaningful dining experiences beyond just the food
• Shares recipes from the author's popular restaurant, The Lost Kitchen
• Offers a mix of family recipes and restaurant favorites
• Includes helpful cooking tips and techniques
• Provides ideas for table settings and presentation
• Audiobook version includes bonus interviews and content
• Recipes are described as relaxed and zen-like

Things people didn't like as much about this book

• Some recipes may be too simple for advanced cooks
• Limited options for vegetarians or those with dietary restrictions
• Some ingredients may be difficult to source outside of the Northeast US
• The author's enthusiasm for cooking and entertaining may be overwhelming for casual cooks
• Kindle version has formatting issues with fractions
• Some readers found the recipes didn't appeal to their tastes
• The aesthetic and approach may feel too 'posh' for some readers
• Not all recipes have accompanying photos
• Some recipes may require specialty ingredients or equipment
• The book's focus on entertaining may not suit those who cook primarily for themselves